SloDoCo Donuts – San Luis Obispo, CA: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (805) 782-9766 to check today's hours. Know the hours? Send them to us.

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793 Foothill Blvd, San Luis Obispo, CA 93405

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Address793 Foothill Blvd, San Luis Obispo, CA 93405

Phone(805) 782-9766

StyleDonut shop

CountySan Luis Obispo County

Time zonePacific Time

From city center1.7 mi north

About SloDoCo Donuts

You will find SloDoCo Donuts at 793 Foothill Blvd in San Luis Obispo, about 1.7 mi north of central San Luis Obispo.

San Luis Obispo has 30 places on our map that bake or sell fresh pastry, and this is one of them, roughly one for every 1,658 residents. The closest neighbour on our map is Monika’s Macarons & Bakery Boutique, less than 0.1 mi away.

We have not been able to confirm a full weekly schedule for SloDoCo Donuts yet, so calling ahead at (805) 782-9766 is the safest bet. Bakeries often sell out of popular items by early afternoon.

At a glance

Listed as	Donut shop
Bakeries in San Luis Obispo	30
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Glazed ringLight, airy yeast donut fried golden and dipped in a thin vanilla glaze that sets into a sheer, crackly sugar shell.
Chocolate iced ringClassic yeast ring with a smooth layer of chocolate frosting on top; pillowy dough with a fudgy, cocoa-forward finish.
Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.

Cake donuts

Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.
Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.
Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.

Filled donuts

PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.